St. Patrick&
St. Patrick&
St. Patrick&
St. Patrick&

St. Patrick's Day Sprinkle Mix

Regular price$50.40
Shipping calculated at checkout.

"St. Patrick's Day Care Bears™" Sprinkle Mix is the perfect addition to your St. Patrick's Day baking creations. This festive mix features a variety of shades of green sprinkles, 4 leaf clover shapes, and shimmering metallic silver dragees. Perfect for topping cupcakes, cookies, and cakes, this sprinkle mix will add a touch of luck to your baked treats. Delight your friends and family with your St. Patrick's Day bakes using "St. Patrick's Day Care Bears™" Sprinkle Mix. Store in a cool, dry place away from light. Not recommended for baked applications or freezing. 

    INGREDIENTS: Bees wax, calcium stearate, carnauba wax, carnauba wax , carrageenan, cellulose gum, cocoa, confectioner's glaze, corn starch, corn syrup, dextrin, dextrose, gelatin (FISH), glucose, glucose powder, glucose syrup, glycerin, gum Arabic, HPMC, lecithin (SOY), magnesium silicate, maltodextrin, mica, mica based pearlescent pigment, natural and artificial flavors, propylene glycol, reduced protein whey (MILK), rice flour, salt, soy lecithin, sugar, tapioca dextrin, tapioca starch, vegetable oil (palm kernel oil and/or palm oil), wheat starch (WHEAT), xanthan gum, blue 1 (e132) , red 40 (e129), titanium dioxide (e171) , yellow 5 (e102), yellow 6 (e110), yellow 5 (e102), silver (e174), citric acid and less than 1/10th of 1% sodium benzoate and potassium sorbate


    • (This list is not intended to address all substances that may represent an allergen risk to certain individuals.) This product is prepared and packaged using machines that may come into contact with WHEAT, EGGS, MILK, SOY, and TREE NUTS. Unintentional cross contamination can always be a possibility, however remote.

      KOSHER STATUS: Not Certified

      NUTRITION FACTS: (Serving Size: 2tsp)  Calories: 34.5, Fat: 0.3, Sodium: 2.5, Carbohydrates: 7, Protein: 0.01

      STORAGE AND SHELF LIFE: 18 months from date of manufacture when stored in a dark, cool and dry place. (60-80°F and 50% relative humidity or less)